Dextrose is ideal for the priming of beer bottles for secondary fermentation. 3 LB Package
Liquid carbon can be added with the yeast to help absorb some of the undesirable compounds that are produced while the yeast is fermenting.
Clarify your alcohol quality!
Dextrose is ideal for the priming of beer bottles for secondary fermentation. 1 LB Package
Use this pack in place of liquid glucose and sugar when mixing Top Shelf liqueurs.
Copper is required as a catalyst to remove sulphur odours during distillation. These are essential for high alcohol washes, typically over 16% ABV.
Use this pack in place of cream and sugar when mixing Top Shelf cream liqueurs.
Raw Sugar, also known as turbinado. Yellow/golden in color, granulated.
50 LB Bag.
High temperature tolerant Amylase for conversion of starch into sugars. 4g packet.
Filter papers for the Z Filter
A combination high grade carbons designed to remove the impurities from distillate collected from any type of still using the Z Filter.
These are preferred over ceramic as the ceramic absorbs the unwanted impurities and stainless steel helps with the refluxing action that removes these impurities more.
For the ultimate spirit quality!
Aids the start of the boil process, and ensures a smooth rolling boil that does not jump up and block the still.
Dextrose is ideal for the priming of beer bottles for secondary fermentation. 5 LB Package