New England Cheesemaking - Mascarpone Kit

New England Cheesemaking - Mascarpone Kit
Roll over to zoom
Click to enlarge

Product code :
NE-K14



Connect to view prices
Close your eyes and think Tiramisu-yummmmm! All you need is a little cream to produce your own Mascarpone. This is much like clotted cream in appearance, thick and rich with a sweet delicate flavor. You will love how easy it is! 

This kit makes up to 30 pounds of cheese. 

CONTENTS:
  • Dairy Thermometer
  • 1yd. Re-usable Butter Muslin
  • Tartaric Acid 4oz.
  • Calcium Chloride 1/2oz
  • Recipe Booklet

USAGE: Use to make delectable Mascarpone in the comfort of your own kitchen!!!

STORAGE:  Tartaric acid and calcium chloride should be stored tightly sealed in original package in a cool, dry place.They will both keep indefinitely if stored properly.
For a PDF detailing all New England Cheese Product Storage Specs, Click HERE




New England Cheesemaking - Mascarpone Kit